September 19, 2018 Hot Lunch

Menu for the day: Spaghetti with a Meat or Veggie Sauce, Cut Veggies & Ranch  OR Vegan Dip, Jen’s Homemade Sugar Cookies (GF/Vegan available) and drink of your choice

Ordering closed on Wednesday, September 12, 2018.

Payment must be received by the morning of Thursday, September 13, 2018.
Please send feedback, questions, or technical challenges to
Thank you!

A few pictures of the regular hot lunch served to the kids, and one picture of where the scrap-food goes when kids don’t take home their leftovers.

New meal boxes for the school hot lunch program.

Regular Spaghetti lunch with meat sauce and standard noodles; veggies for dipping and two sugar cookies.

Chickens on the Hot Lunch Coordinator’s farm enjoying the scrap food the kids didn’t eat and didn’t take home. The eggs from the chickens are often used in the desserts. A nice cycle and very happy hens. Some of these chickens were hatched and raised in the St. Patrick’s Kindergarten classroom in the spring of 2018.


  • Nutritional Information
  • Provided nutritional information is approximate. We do our very best to be accurate with measurements, ingredients, and portion size; however, the hot lunch team is simply a group of parents doing our very best to provide this program for the school; we are not professional chefs or trained caterers. Please keep this in mind when viewing the included nutrition and ingredient sheets.